This delicious boutique red boasts blackcurrant, blackberry and plum aromatics with minty flavours. The palate is subtle and sweet with a long velvety soft intense fruit finish.
Vibrant flavours pair well with soft cheese and dried fruits, dark chocolate and berry dessert. Ideally serve lightly chilled.
Certified Organic and vegan friendly wine.
Made in: Riverland, South Australia
Volume: 750ML
Alcohol content: 13.2% Alcohol/Volume | Approximately 7.8 standard drinks
